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Happy Labour Day! We’ll be closed on Monday, September 7th to enjoy a quick labour-free day. We’ll be back on Tuesday the 8th, ready to work.

Chef's Dish Series

Video

Chef's Dish On Sausage & Apple Sage-Stuffed Pork Loin


Apples are great ingredients for fall or holiday-inspired meals. Executive Chef Frank Barrett-Mills from Middleby whips up a sausage and apple sage-stuffed pork loin that captures the magic of this key ingredient.
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Recipes & Flavors

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