Hamilton Beach Commercial blenders are perfect for bars, restaurants, smoothie shops and other foodservice spaces. They can easily make perfectly blended beverages that are sure to delight your customers. On top of that, these blenders are also super easy to use, meaning anyone on your staff can operate one. Learn how to use your Hamilton Beach Commercial blender with our handy guide below.
This guide is for general use on all Hamilton Beach Commercial blenders, including the Summit and Tempest Series. Please refer to your model’s manual for specific control and operating guidelines.
Step 1—Place the blender on a dry, level surface.
Step 2—Check to make sure that the power switch is off, then plug in the blender.
Step 3—Fill the blender with ingredients, starting with liquids then solid ingredients. Make sure you don’t overfill the container.
Step 4—Place the blender container on the base with the lid in place. Secure the container before turning on.
Step 5—If your blender model has a shield, lower the shield cover.
Step 6—Press the power switch to turn the blender on.
Step 7—Pick the blending function needed.
Step 8—To stop the blender, turn off the blender.
Please contact a local authorized service agent who can help with these specific units and all your commercial kitchen equipment needs.