When it comes to cooking, Blodgett is one of the most trusted brands in the foodservice industry. Their Universal Combi Oven is a game-changer to a wide variety of restaurants and commercial kitchens. With multiple sizes and built-in features designed for easy use and versatile cooking, you’ll find an option that suits your needs. 

Below are key features, details and models to consider when buying a Blodgett Universal Combi Oven.

Notable Features

Touchscreen Control

The Touchscreen Control gives you all the power with the push of a button. This interface includes:

• An exclusive Android®-based control.
• The ability to program 500 recipes with up to 15 steps per recipe.
• Settings like CombiOptima and SmartChef to create and maintain the optimal cooking environment.
• A 9-speed auto reversing fan and cavity vent.
• A USB port for easy recipe transfer.

Automatic Cleaning Features

The Universal Combi Oven offers convenient automatic cleaning features for basic—yet necessary—everyday preventative care with programs like: 

• One Touch Deliming – Available on all boiler-based models, this feature delivers the right about of solution to easily deline your combi oven. This is not available on BLCT ovens.
• CombiWash – CombiWash is a self-cleaning cycle that automatically runs at the touch of a button. Little water is needed when running a CombiWash cycle, which helps cut down on utility costs.

Hoodini™ Ventilation System

Exclusive to Blodgett, the Hoodini Ventilation System is a ventless hood specifically designed for boilerless universal combi oven models with the touchscreen control. Some of the benefits of using the Hoodini include:

• No filters.
• No top clearance required.
• Combining the catalytic and condensing systems to remove steam exhaust, smoke and fumes.

Learn more about Hoodini Ventilation.

Universal Combi Models

BCT  Boiler-Based Combi

BCT models are perfect for cooking large amounts of food without using a lot of energy or water. The oven can operate in a hybrid function that only uses its steam generator in steam mode and switches to steam injection while in combi mode.

Key Details:

• Power Source: Electric, Gas 
• Controls: Touchscreen
• Best For: Full-Service Restaurants, Fast Food, Hotels, Educational Institutions, Healthcare Facilities

Specifications:

• Single 6-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 31.30” (Table), 58.74” (Stand)
• Double-Stack 6-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 69.76”
• Single 12-Pan - Floor Space Dimensions: 44.17” x 37.44” - Height: 31.30” (Table), 58.74” (Stand)
• Double-Stack 12-Pan - Floor Space Dimensions: 44.17” x Height: 37.44” - 69.76”
• Full-Size Single 10-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 41.57” (Table), 58.74” (Stand)
• Single 6-Pan Stacked on Full-Size 10-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 80”
• Single 20-Pan - Floor Space Dimensions: 44.21” x 37.47” - Height: 59.72”
• Single 10-Pan Stacked on Full-Size 20-Pan - Floor Space Dimensions: 44.21” x 40.51” - Height: 80”
• 40-Pan Roll-In - Floor Space Dimensions: 44.17” x 37.44” - Height: 73.9”

BLCT Boilerless Combi

The BLCT boilerless combi allows you to cook more without sacrificing performance. The oven injects small amounts of water on the oven’s heat source, creating steam quickly and distributing it evenly across the cooking chamber. 

Key Details:

• Power Source: Electric, Gas
• Controls: Touchscreen
• Best For: Full-Service Restaurants, Fast Food, Hotels, Educational Institutions, Healthcare Facilities

Specifications:

• Single 6-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 31.30” (Table), 58.74” (Stand)
• Double-Stack 6-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 69.76”
• Single 12-Pan - Floor Space Dimensions: 44.17” x 37.44” - Height: 31.30” (Table), 58.74” (Stand)
• Double-Stack 12-Pan - Floor Space Dimensions: 44.17” x 37.44” - Height: 69.76”
• Full-Size Single 10-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 41.57” (Table), 58.74” (Stand)
• Single 6-Pan Stacked on Full-Size 10-Pan - Floor Space Dimensions: 35.39” x 32.72” - Height: 80”
• Single 20-Pan - Floor Space Dimensions: 44.21” x 37.47” - Height: 59.72”
• Single 10-Pan Stacked on Full-Size 20-Pan - Floor Space Dimensions: 44.21” x 40.51” - Height: 80”
• 40-Pan Roll-In - Floor Space Dimensions: 44.17” x 37.44” - Height: 73.9”

BLCT Boilerless Mini Combi

Boasting a small footprint, the BLCT Boilerless Mini Combi provides all the necessary combination cooking functions without taking up too much space in a commercial kitchen. This model is available in electric models only and consumes a low amount of energy despite frequent use.

Key Details:

• Controls: Touchscreen
• Power Source: Electric
• Best For: Bars, Cafés, Convenient Stores, Satellite Kitchens

Specifications:

• Single 6-Pan - Floor Space Dimensions: 32.13" x 20.2" - Height: 38.05"
• Double-Stack 6-Pan - Floor Space Dimensions: 24.8" x 31.89" - Height: 74.67"
• Single 10-Pan - Floor Space Dimensions: 32.13" x 20.2" - Height: 38.05"
• Double-Stack 10-Pan - Floor Space Dimensions: 24.8" x 31.89" - Height: 74.67"

Top Accessories

Regular upkeep of a Universal Combi Oven is crucial for performance. Below are some Blodgett accessories and small components you might need over the lifespan of the unit.

Racks

• 60663 Rack – Two-piece 61, 1/1 GN, 65 mm, 1/2 size US sheet pans 
• 60748 Rack – Two-piece 61, 1/1 GN, 85 mm, 1/2 size US sheet pans 
• 60692 Rack – Two-piece 101, 1/1 GN, 65 mm, 1/2 size US sheet pans 
• 60745 Rack –Two-piece 101, 1/1 GN, 85 mm, 1/2 size US sheet pans
• 60683 Wire Rack – 12-3/4″ x 20-7/8″

Cassett Racks

• 61365 Rack – Cassette 62, 65 mm U runners 
• 61366 Rack –Cassette 62, 85 mm U-runners
• 60750 Rack – Cassette 102, GN, 65mm, U-runner 
• 60751 Rack – Cassette 102, GN, 85mm, U-runner 
• 61367 Right Rack Guide – 2/1GN 
• 61368 Left Rack Guide – 2/1GN

Handles

• 61274 Handle with Catch
• 61627 Door Handle

For more smoker boxes, specialty racks and more, please check out these Blodgett accessories to enhance your combi.